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bRead: Freshly Baked Notebooks Straight from the Oven

If you’re a paper lover (like me!) or in the market for a new notebook, you should check out these mouthwatering (I had to) ones from Daycraft called bRead. The 296-page notebooks come in three flavors – White, Whole Wheat, and Wheat – and resemble slices of freshly cut bread.

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At 120x120mm square, the notebooks have the look and texture of bread and look almost good enough to eat!

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Caroline Williamson is the former Editor-in-Chief of Design Milk and a writer with a passion for modern design, architecture, and creative culture. She holds a BFA in photography from the Savannah College of Art and Design (SCAD) and can usually be found searching for vintage wares, solving New York Times crossword puzzles in pen, or curating Spotify playlists.