This Easter, think outside the basket and trade your foil-wrapped nostalgia for something more elevated, like Milla, Ocelot, and Läderach chocolates.
Architect + designer India Mahdavi celebrates the Bishop’s history with a retrospective exhibition and a bite-sized chocolate iteration.
We take a second look at the delicious posts about all things food + design by TJ Girard and Bob Spiegel of Pinch Food Design.
London-based chocolate company BRIK is breaking the mold with its approach to chocolate.
Mother's Day is quickly approaching so we're sharing our picks for 10 modern gift ideas for the mothers in your life.
LA chocolatier Compartés recently opened their new, state-of-the-art chocolate factory that gives visitors a modern Willy Wonka vibe.
Jisun Kim designed five types of Future Chocolate that contain 10% edible insect powder, one of the meat substitutes of the future.
Iconic enamel tiles in Paris train stations inspire a collection of chocolate bars.
Compartes presents a colorful assortment of SoCal inspired chocolates inside a geometric heart package.
Making chocolate is a labor of love for London-based Phil Landers, founder of Land Chocolate.
We rounded up some gift ideas from small businesses that used Squarespace to build their eCommerce site.
Universal Favourite has launched an artisan line of handmade chocolates that are modular and can be paired to combine flavors.
MAST launches a new series of chocolate inspired by the cities where their flagship factories are located.
A collection of sea salt chocolate gets special, watercolor-like packaging.
XOCO is a 3d-printer that creates customized objects in chocolate, aimed at innovative restaurants, serious hobby cooks, and their guests.
