Reflect on 2024's Taste column with our most delectable, delicious features focused on food + art as curated by our food expert, TJ Girard.
TJ Girard takes a look at Michelin-Starred Chef Elena Reygadas as she partners with R+D.Lab to collaborate on the Rosetta Collection, a trio of handcrafted glass drinkware.
Crafted from Swiss borosilicate glass, Obakki's glassware has a list of qualities you'd look for in something so delicately beautiful.
