recipe

Design Milk's TJ Girard shares a recipe for coconut tapioca pudding with passion fruit gelée, a make-ahead dessert that is as refreshing as it is striking.

TJ Girard takes a look at Michelin-Starred Chef Elena Reygadas as she partners with R+D.Lab to collaborate on the Rosetta Collection, a trio of handcrafted glass drinkware.

We take a look back at 2023's most delectable and delicious Taste features focused upon food and art as curated by our own food expert, TJ Girard.

Signature Kitchen Suite invited food stylist, creative consultant + Design Milk Taste columnist, TJ Girard to highlight two of its high-end kitchen appliances while creating an innovative brunch menu.

To up your happy hour game, TJ Girard shares two Nasturtium cocktail recipes to try; one savory, one sweet, but both delicious.

With summer now in swing, we wanted to share a favorite zero-proof cocktail recipe from Natasha David’s new book, Drink Lightly.

Join us as we look back at 2021's Taste column with TJ Girard and Bob Spiegel of Pinch Food Design as they bring together food and art.

Pair your favorite glasses with two new seasonal pre-batched cocktail recipes that will perfectly complement your holiday menu flavors!

Configured to make eating heathy foods easy, the Beast Blender has a minimalist and streamlined design reminiscent of a Dieter Rams design.

Pinch Food Design's radiant Red Pepper Cooler is a simple four-ingredient recipe that is far from a basic cocktail.

Drown out your family's dysfunction this holiday season with Pinch Food Design's Fresh Cranberry Margarita recipe!

These simple, homemade, budget-friendly dog treat recipes will have your pup begging for more!